From the official website of Heilongjiang Entry-Exit Inspection and Quarantine Bureau, on February 15, in order to further improve the survival rate of imported seafood, Dongning Inspection and Quarantine Bureau made full use of its technical resources to establish a joint research mechanism with China Ocean University and import enterprises, focusing on aquatic The research on animal storage and transportation environment, epidemic disease prevention and quality and safety testing, and the first time the water quality monitoring of the king crab holding pool was completed for one month.

The Dongning Inspection and Quarantine Bureau started from the sampling process determination, test standard selection, test data analysis and other aspects. According to the relevant regulations, more than ten major test indicators such as coliform, fecal coliform, pH value and total hardness were determined. Monitoring work, to ensure the accuracy and effectiveness of the monitoring data of the seawater in the storage pond, and provide strong data support for the holding of the deep sea king crab.