Harvested from mature roe, the caviar is highly elastic and burst in the mouth. Ready to eat straight from the jar. Perfectly paired with crackers or baguettes for a quick breakfast, catering perfectly to today's fast-paced lifestyle.
Place of origin ：Denmark
Product name: Trout Caviar
Scientific name:Oncorhynchus Mykiss
Origin: Denmark
Denmark has a total area of 42,924 km² (16,573 sq mi), with a land area of 42,394 km² (16,368 sq mi). The total area including Greenland and the Faroe Islands is 2,210,579 km² (853,509 sq mi), and the population is 5.8 million (as of 2019).
Denmark is bordered by the Kattegat and the Baltic Sea, and has a long history in the seafood industry.
Aquapri is the largest producer of trout caviar in Denmark. It consistently provides the highest-quality caviar to the world
Denmark is located between the North Sea and the Baltic Sea, with an area of over 43,000 square kilometers and a coastline of 7,400 kilometers.
Denmark's marine fisheries have a long history and are surrounded by the North Sea, the Skagerrak Strait, the Kattegat Strait, the Belt Channel and the Baltic Sea, making it one of the world's most famous fishing grounds.
Aquapri, the largest caviar producer in Denmark, supplies the world with high quality caviar.
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